Our client, located in Chislehurst, is seeking an experienced School Chef to work with their dedicated catering team in their state of the art, spacious kitchen.

They are seeking to appoint a highly motivated and organised individual to provide the catering for their busy kitchen.

Monday to Friday – Term Time only including INSET days & 4 weeks cover for Summer Lets and Hospitality Events (40 weeks per year)

11.00am to 7.00pm – (7½ hours per day) – 37.5 hours per week

Skills

• Be responsible for providing an outstanding catering service in the evening to approximately 12 boarders and 15 staff
• Create interesting and nutritionally balanced menus for their diverse boarding community
• Maintain the highest standards of service and hygiene
• Have an organised, flexible approach to all work undertaken

They Offer:

• An enthusiastic, friendly and dedicated staff team
• Superb facilities to work in
• Extra work in the Holidays subject to Lettings and Functions
• A supportive management team committed to improving standards

Please Note:
Due to the high volume of CV’s we receive it is not viable for us to respond to individuals. If you have not received a response within 7 days then please kindly assume your application has been unsuccessful in this instance